If you love a good Tom Collins but want something a little more elegant and aromatic, this Lavender Lemon Collins is about to be your new favorite drink. It’s light, citrusy, and floral, with just the right balance of sweetness and fizz. The combination of gin, fresh lemon juice, lavender syrup, and club soda makes this cocktail as refreshing as a summer breeze—perfect for sipping on the patio or serving at a garden party.
Why It’s Perfect for Spring & Summer
Lavender adds a beautiful floral touch without being overpowering, while the fresh lemon juice keeps it bright and crisp. This drink is simple yet sophisticated, making it great for a casual afternoon or a fancy brunch spread.
Tasting Notes
- Flavor: Lightly sweet, citrusy, with a floral lavender finish
- Texture: Crisp and fizzy with a smooth mouthfeel
- Aroma: Fresh lemon with soft lavender notes
- Occasion: Perfect for summer brunches, garden parties, or a relaxing evening drink
Ingredients
- Gin
- Fresh lemon juice
- Lavender syrup
- Club soda
- Ice
- Lemon slices and lavender sprigs for garnish
Step-by-Step Preparation
- Mix the Base – In a cocktail shaker, combine gin, fresh lemon juice, and lavender syrup.
- Shake It Up – Add ice and shake well until chilled.
- Strain & Serve – Strain into a tall Collins glass filled with ice.
- Top with Bubbles – Add club soda and gently stir.
- Garnish – Finish with a lemon slice and a sprig of fresh lavender for a fragrant touch.
Tips & Tricks
- Use high-quality gin for a smoother taste—floral or citrus-forward gins work best.
- Homemade lavender syrup is easy! Simmer equal parts sugar and water with dried lavender, then strain.
- For a less sweet version, reduce the lavender syrup and add more lemon juice.
Variations to Explore
- Vodka Lavender Collins – Swap gin for vodka for a lighter, neutral flavor.
- Lavender Lemon Fizz – Add a splash of Prosecco for an extra celebratory touch.
- Berry Lavender Collins – Muddle a few blueberries or blackberries before shaking for a fruity twist.
Your Burning Questions Answered
Can I use dried lavender instead of fresh?
Yes! Dried lavender works great for making syrup, but fresh is best for garnish.
What’s the best gin to use?
Hendrick’s, Empress 1908, or The Botanist are great options for their floral and botanical notes.
This Lavender Lemon Collins is the definition of a refreshing summer cocktail—crisp, citrusy, and lightly floral without being overpowering. It’s a go-to for warm evenings, brunches, or anytime you need a light and lovely drink. Plus, it’s easy to batch for parties, so don’t be surprised if it becomes your signature summer sip!
This Lavender Lemon Collins Is Your New Favorite Summer Drink
Description
This Lavender Lemon Collins is a floral and citrusy twist on a classic gin cocktail. Made with fresh lemon juice, lavender syrup, and club soda, it’s a light and refreshing sip, perfect for warm weather.
Ingredients
Instructions
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Fill a cocktail shaker with gin, fresh lemon juice, and lavender syrup.
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Add ice and shake until well chilled.
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Strain into a Collins glass filled with ice.
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Top with club soda and gently stir.
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Garnish with a lemon slice and lavender sprig.
Nutrition Facts
Calories:150kcal
Note
- Use a floral or citrus-forward gin for the best flavor.
- Homemade lavender syrup is easy—just simmer sugar, water, and dried lavender, then strain.
- Add a splash of Prosecco instead of club soda for an elegant variation.
